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  2. May 2013

20130508 - Fleeing Illinois (KG)

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  • Kyle Grillot - kgrillot@shawmedia.com 

Technical customer service representatives, Jim Cortese  and Jose Mareno talk with other employees at the Tennessee office Wednesday inside the Crystal Lake office. The warehouse that once operated two full shits and 106 employees, will be vacated by FWE by the January of 2014.

    Kyle Grillot - kgrillot@shawmedia.com Technical customer service representatives, Jim Cortese and Jose Mareno talk with other employees at the Tennessee office Wednesday inside the Crystal Lake office. The warehouse that once operated two full shits and 106 employees, will be vacated by FWE by the January of 2014.

  • Kyle Grillot - kgrillot@shawmedia.com 

Deron Lichte President and CEO of Food Warming Equipment Co., Inc. poses for a portrait in the nearly empty Crystal Lake warehouse that once operated two full shits and 106 employees. Unsatisfied with the business climate in Illinois Lichte decided to move his company to Portland, TN in the beginning of 2012. Along with the loss of jobs for the area, 34% of these employees relocated to Tennessee to stay with the business.

    Kyle Grillot - kgrillot@shawmedia.com Deron Lichte President and CEO of Food Warming Equipment Co., Inc. poses for a portrait in the nearly empty Crystal Lake warehouse that once operated two full shits and 106 employees. Unsatisfied with the business climate in Illinois Lichte decided to move his company to Portland, TN in the beginning of 2012. Along with the loss of jobs for the area, 34% of these employees relocated to Tennessee to stay with the business.

  • Kyle Grillot - kgrillot@shawmedia.com 

Deron Lichte President and CEO of Food Warming Equipment Co., Inc. explains the new monitoring equipment  he uses to view the new operations in Portland, TN. Unsatisfied with the business climate in Illinois, Lichte decided to move his company to the new location just north of Nashville, TN in the beginning of 2012. Along with the loss of jobs for the area, 34% of these employees relocated to Tennessee to stay with the business.

    Kyle Grillot - kgrillot@shawmedia.com Deron Lichte President and CEO of Food Warming Equipment Co., Inc. explains the new monitoring equipment he uses to view the new operations in Portland, TN. Unsatisfied with the business climate in Illinois, Lichte decided to move his company to the new location just north of Nashville, TN in the beginning of 2012. Along with the loss of jobs for the area, 34% of these employees relocated to Tennessee to stay with the business.

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