071420 CL Summer Lunches (GS)

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Diane Barber, from Pablo's restaurant, and volunteer Dave Miller, deliver meals to a car Tuesday, July 14, 2020, during the Summer Lunch Program with the Summer Lunch volunteers, the Northern Illinois Food Bank and the Crystal Lake Park District. Tuesday's lunch was made by Pablo’s restaurant, 330 N. Ill. 31, in Crystal Lake, which with the help of Sam's Club, Fresh Thyme, and Fresh Market donated 258 lunches to families at Ladd Park

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Volunteers cut and package watermelon to give to children Tuesday, July 14, 2020, during the Summer Lunch Program with the Summer Lunch volunteers, the Northern Illinois Food Bank and the Crystal Lake Park District. Tuesday's lunch was made by Pablo’s restaurant, 330 N. Ill. 31, in Crystal Lake, which with the help of Sam's Club, Fresh Thyme, and Fresh Market donated 258 lunches to families at Ladd Park

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A volunteers cuts and packages watermelon to give to children Tuesday, July 14, 2020, during the Summer Lunch Program with the Summer Lunch volunteers, the Northern Illinois Food Bank and the Crystal Lake Park District. Tuesday's lunch was made by Pablo’s restaurant, 330 N. Ill. 31, in Crystal Lake, which with the help of Sam's Club, Fresh Thyme, and Fresh Market donated 258 lunches to families at Ladd Park

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Diane Barber, from Pablo's restaurant, and volunteer Betty Koch package watermelon Tuesday, July 14, 2020, during the Summer Lunch Program with the Summer Lunch volunteers, the Northern Illinois Food Bank and the Crystal Lake Park District. Tuesday's lunch was made by Pablo’s restaurant, 330 N. Ill. 31, in Crystal Lake, which with the help of Sam's Club, Fresh Thyme, and Fresh Market donated 258 lunches to families at Ladd Park

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Prisca Chinaka talks with a volunteers as meals are put into the back seat of the car as she picks up meals for her children Tuesday, July 14, 2020, during the Summer Lunch Program with the Summer Lunch volunteers, the Northern Illinois Food Bank and the Crystal Lake Park District. Tuesday's lunch was made by Pablo’s restaurant, 330 N. Ill. 31, in Crystal Lake, which with the help of Sam's Club, Fresh Thyme, and Fresh Market donated 258 lunches to families at Ladd Park

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Jennifer Falbo, the owner of Pablo’s restaurant, carries a container of fresh meals Tuesday, July 14, 2020, to the Summer Lunch Program with the Summer Lunch volunteers, the Northern Illinois Food Bank and the Crystal Lake Park District. Tuesday's lunch was made by Pablo’s restaurant, 330 N. Ill. 31, in Crystal Lake, which with the help of Sam's Club, Fresh Thyme, and Fresh Market donated 258 lunches to families at Ladd Park

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Mallorie Knabusch, 9, hers sister, Aubrie, 6, and her mother, Kadie, walk home after picking up meals Tuesday, July 14, 2020, from the Summer Lunch Program. Tuesday's lunch was made by Pablo’s restaurant, 330 N. Ill. 31, in Crystal Lake, which with the help of Sam's Club, Fresh Thyme, and Fresh Market donated 258 lunches to families at Ladd Park

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Jennifer Falbo, the owner of Pablo’s restaurant, waves to a family Tuesday, July 14, 2020, as they pick up meals from the Summer Lunch Program. Tuesday's lunch was made by Pablo’s restaurant, 330 N. Ill. 31, in Crystal Lake, which with the help of Sam's Club, Fresh Thyme, and Fresh Market donated 258 lunches to families at Ladd Park

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Volunteer Laurie Dayon talks with Mallorie Knabusch, 9, and her mother, Kadie, Tuesday, July 14, 2020, while they pick up meals from the Summer Lunch Program. Tuesday's lunch was made by Pablo’s restaurant, 330 N. Ill. 31, in Crystal Lake, which with the help of Sam's Club, Fresh Thyme, and Fresh Market donated 258 lunches to families at Ladd Park