H. Rick Bamman - hbamman@shawmedia.com Pablo's Mexican Restaurant customer Adam Brandstetter (cq) enjoys the lunch express with tortella soup and fajita taco. Brandstetter has been frequiting Pablo's for 8 years. Server Sam Quinney. Bob and Debbie Tastsides of CL. Head chef Noe Garcia 18 years at Pablo's. Line cooks Carlos Cordoba (red) and Ismael Geron. Yellow plate shrimp Enchilada mazalan red- Enchiladas Suizas
H. Rick Bamman - hbamman@shawmedia.com Pablo's Mexican Restaurant server Sam Quinney (cq) brings out an order of Shrimp Mazatlan Enchiladas (bottom) and Enchiladas Suizas
H. Rick Bamman - hbamman@shawmedia.com Pablo's Mexican Restaurant line cooks Carlos Cordoba (left) and Ismael Geron (center) and head chef Noe Garcia prepare lunch orders Thursday, Jan. 16, 2014. Garcia has been with Pablo's for 18 years.
H. Rick Bamman - hbamman@shawmedia.com New owner of Pablo's Mexican Restaurant Jennifer Falbo greets long-time customers and freinds Bob and Debbie Tastsides of Crystal Lake. Falbo a long-time waitress bought the eatery from the former owner Paul Morin.
H. Rick Bamman - hbamman@shawmedia.com Long-time waitress Jennifer Falbo in now the owner of Pablo's Mexican Restaurant. Customer Adam Brandstetter has been frequiting Pablo's for 8 years. Server Sam Quinney. Bob and Debbie Tastsides of CL. Head chef Noe Garcia 18 years at Pablo's. Line cooks Carlos Cordoba (red) and Ismael Geron. Yellow plate shrimp Enchilada mazalan red- Enchiladas Suizas
