20170215 - MCC Slainte (HRB)

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H. Rick Bamman - hbamman@shawmedia.com McHenry County College culinary program management chair Chef Tina Drzal wheels a selection of wines to the Slàinte dining room on Wednesday, Feb. 16, 2017. The campus student-run restaurant re-opened to the public for the spring semester on Thursday. The eatery now offers limited beer and wine service.

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H. Rick Bamman - hbamman@shawmedia.com McHenry County College culinary program management chair Chef Tina Drzal (center) works with students Amy Jacobsen, (from left) Melissa Otte, and Hannah Amore at an ordering station before Wednesday's opening of Slàinte, the student-run restaurant on campus. The restaurant re-open to the public for the spring semester on Thursday, Feb. 16 and offers limited beer and wine service.

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H. Rick Bamman - hbamman@shawmedia.com McHenry County College culinary student Jackie Siffrar of Crystal Lake prepares on Wednesday, Feb. 15, 2017 jasmine rice cilantro lime Buerre before Wednesday's opening of Slàinte, the student-run restaurant on campus.

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H. Rick Bamman - hbamman@shawmedia.com McHenry County College culinary student Krystina Stangel of Huntley prepares bread for Wednesday's opening of Slàinte the student-run restaurant on campus. The restaurant re-open to the public for the spring semester on Thursday, Feb. 16 and offers limited beer and wine service.

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H. Rick Bamman - hbamman@shawmedia.com McHenry County College culinary program management chair Chef Tina Drzal at Slàinte, the student-run restaurant on campus.