20170310 - Visiting Chef (SN) - nwherald
hnews_adv_Centegra_Chef_01.jpg

hnews_adv_Centegra_Chef_01.jpg

Sarah Nader - snader@shawmedia.com
Dan Cencula (left) of Woodstock eats his lunch prepared by visiting Columbian chef Michael Steven Gonzalez Herrera as part of Sodexho’s Global Chef series at Centegra Hospital-Huntley Friday, March 10, 2017. The chef prepared BBQ from the Sabana-Churrasco of beef with chimichurri and avocado, baked potato, and grilled vegetables.